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(2024) Assessment of dietary patterns in celiac disease patients using factor analysis method and their relationship with dietary intakes and body mass index. Bmc Nutrition. p. 10.
(2024) Effect of cardamom consumption on inflammation and blood pressure in adults: A systematic review and meta-analysis of randomized clinical trials. Food science & nutrition. pp. 3-12. ISSN 2048-7177
(2024) The effect of consumption Ziziphus jujuba on metabolic factors: A systematic review and meta-analysis of randomized clinical trials. Clinical Nutrition Open Science. pp. 183-192. ISSN 26672685 (ISSN)
(2022) Evaluating macro- and micronutrients and food groups intake with the risk of developing inflammatory bowel disease: Is there any association? Food Science and Nutrition. pp. 3920-3930.