Repository of Research and Investigative Information

Repository of Research and Investigative Information

Shahid Sadoughi University of Medical Sciences

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Items where Author is "Sheidaei, Z."

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Article

(2021) Application of Microbial Transglutaminase in Wheat Bread Industry: A Review. Current Nutrition & Food Science. pp. 450-457. ISSN 1573-4013

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Repository of Research and Investigative Information Shahid Sadoughi University of medical sciences

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