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(2023) The relationship between nut consumption and premature coronary artery disease in a representative sample of Iranians: Iran-premature coronary artery disease (IPAD) study. Public Health Nutrition. p. 9. ISSN 1368-9800
(2021) Community-based cardiovascular disease prevention programmes and cardiovascular risk factors: a systematic review and meta-analysis. Public Health. pp. 59-70.
(2021) Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight. eLife.
(2020) Dietary habits and the 10-year risk of overweight and obesity in urban adult population: A cohort study predicated on Yazd Healthy Heart Project. Diabetes & Metabolic Syndrome-Clinical Research & Reviews. pp. 1391-1397. ISSN 1871-4021
(2020) Repositioning of the global epicentre of non-optimal cholesterol. Nature. pp. 73-77.
(2020) The effects of Canola oil on cardiovascular risk factors: A systematic review and meta-analysis with dose-response analysis of controlled clinical trials. Nutrition Metabolism and Cardiovascular Diseases. pp. 2133-2145. ISSN 0939-4753