Repository of Research and Investigative Information

Repository of Research and Investigative Information

Shahid Sadoughi University of Medical Sciences

Items where Author is "Sangsefidi, Z. S."

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Number of items: 15.

Article

(2024) Effect of Low-Fat Diet on Depression Score in Adults: A Systematic Review and Meta-Analysis of Randomized Controlled Clinical Trials. Nutrition Reviews. p. 10. ISSN 0029-6643

(2024) The association between dietary anti-oxidant quality score and psychological disorders among Iranian adults: a population-based study. Nutritional Neuroscience. pp. 12-19. ISSN 1028-415X

(2023) Does anthocyanins consumption affect weight and body composition? A systematic review and meta-analysis of randomized controlled trials. Obesity Science & Practice. pp. 42-58. ISSN 2055-2238

(2023) Resveratrol may mildly improve renal function in the general adult population: A systematic review and meta-analysis of randomized controlled clinical trials ? Nutrition Research. pp. 1-13. ISSN 0271-5317

(2023) The effect of resveratrol supplementation on biomarkers of liver health: A systematic review and meta-analysis of randomized controlled trials. Phytotherapy Research. pp. 1153-1166. ISSN 0951-418X

(2022) Effect of <i>Cornus mas L.</i> fruit extract on lipid accumulation product and cardiovascular indices in patients with non-alcoholic fatty liver disease: A double-blind randomized controlled trial. Clinical Nutrition ESPEN. pp. 51-57. ISSN 2405-4577

(2021) The effect of (<i>Cornus mas</i> L.) fruit extract on liver function among patients with nonalcoholic fatty liver: A double-blind randomized clinical trial. Phytotherapy Research. pp. 5259-5268. ISSN 0951-418X

(2020) Comparison of Nutrients' Intakes in Children with and without Attention Deficit Hyperactivity Disorder. Journal of Nutrition And Food Security. pp. 132-140. ISSN 24767417 (ISSN)

(2020) Dietary Habits and their Association with Metabolic Syndrome in a sample of Iranian adults: A population-based study. Food science & nutrition. pp. 6217-6225. ISSN 2048-7177

(2020) Obesity and Coronavirus Disease 2019 (COVID-19). Journal of Nutrition And Food Security. pp. 290-292. ISSN 24767417 (ISSN)

(2020) Pregnant Women's Iodine Status and Their Knowledge, Attitude, and Practice towards Iodized Salt in Esfarayen and Jajrom Cities in 2016-2017. Journal of Nutrition And Food Security. pp. 12-19. ISSN 24767417 (ISSN)

(2019) Major dietary patterns and differentiated thyroid cancer. Clinical Nutrition ESPEN. pp. 195-201. ISSN 2405-4577

(2018) Effect of purified anthocyanins or anthocyanin-rich extracts on C-reactive protein levels: a systematic review and meta-analysis of randomised clinical trials. British Journal of Nutrition. pp. 1406-1414. ISSN 0007-1145

(2018) Salt Content in Traditional and Nontraditional Breads in Yazd City, Iran, 2015-2016. Journal of Nutrition And Food Security. pp. 185-192. ISSN 24767417 (ISSN)

(2017) Nutrition and Oral Health: Experiences in Iran. Journal of Nutrition And Food Security. pp. 243-258. ISSN 24767417 (ISSN)

This list was generated on Mon Feb 10 16:34:03 2025 +0330.