Repository of Research and Investigative Information
Shahid Sadoughi University of Medical Sciences
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(2023) Optimization of Antioxidant Peptides Production from Tryptic Hydrolysis of Pomegranate Seed Protein. Iranian Food Science and Technology Research Journal. pp. 181-194. ISSN 17354161 (ISSN)
(2022) Expeller-Pressed Pomegranate Seed (Punica granatum L.) as a Protein Source for the Production of Antioxidant Peptides. International Journal of Peptide Research and Therapeutics.