Repository of Research and Investigative Information

Repository of Research and Investigative Information

Shahid Sadoughi University of Medical Sciences

فارسی

Items where Author is "Ramroudi, F."

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Number of items: 3.

Article

(2023) Bisphenol A release from food and beverage containers – A review. Food Science and Nutrition. pp. 3718-3728. ISSN 20487177 (ISSN)

(2022) Investigation of the Physicochemical Properties of Vegetable Oils Blended with Sesame Oil and Their Oxidative Stability during Frying. International Journal of Food Science.

(2020) Quality Assessments of the Fried Oils in Fast Food Restaurants of Yazd, Iran. Journal of Nutrition And Food Security. pp. 201-208. ISSN 24767417 (ISSN)

This list was generated on Mon Feb 10 16:14:48 2025 +0330.
Repository of Research and Investigative Information Shahid Sadoughi University of medical sciences

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