(2022) Potentially toxic elements (PTEs) in coffee: a comprehensive review of toxicity, prevalence, and analytical techniques. International Journal of Environmental Health Research.

(2022) Toxicity, metabolism, and mitigation strategies of acrylamide: a comprehensive review. International Journal of Environmental Health Research.

(2022) The concentration and health risk assessment of radionuclides in the muscle of tuna fish: A worldwide systematic review and meta-analysis. Chemosphere.

(2022) The concentration of potentially toxic elements (PTEs) in apple fruit: a global systematic review, meta-analysis, and health risk assessment. Environmental Science and Pollution Research. pp. 54013-54024.

(2021) Prebiotic wheat bread: Technological, sensorial and nutritional perspectives and challenges. LWT.

(2021) An overview of the combination of emerging technologies with conventional methods to reduce acrylamide in different food products: Perspectives and future challenges. Food Control.