Repository of Research and Investigative Information
Shahid Sadoughi University of Medical Sciences
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(2019) Effect of saffron (Crocus sativus L.) on lipid profile, glycemic indices and antioxidant status among overweight/obese prediabetic individuals: A double-blinded, randomized controlled trial. Clinical nutrition ESPEN. pp. 130-136. ISSN 2405-4577