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(2024) Role of dietary intake of specific polyunsaturated fatty acids (PUFAs) on colorectal cancer risk in Iran. Lipids. p. 13. ISSN 0024-4201
(2022) Dietary fats and their sources in association with the risk of bladder cancer: A pooled analysis of 11 prospective cohort studies. International Journal of Cancer. pp. 44-55. ISSN 0020-7136
(2021) Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight. eLife.
(2021) The association between meat and fish consumption and bladder cancer risk: a pooled analysis of 11 cohort studies. European Journal of Epidemiology. pp. 781-792.
(2020) Repositioning of the global epicentre of non-optimal cholesterol. Nature. pp. 73-77.