Up a level |
(2023) Application of Pomegranate Peel Extract, a Waste Agricultural Product, as a Natural Preservative in Tahini. International Journal of Food Science.
(2018) Antioxidant activity and total phenolic content of ethanolic extract of pomegranate peels, juice and seeds. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. pp. 108-111. ISSN 1873-6351
(2017) Survey on the effects of electron beam irradiation on chemical quality and sensory properties on quail meat. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. ISSN 1873-6351