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(2022) The Effect of Flaxseed Oil Supplementation on Body Composition and Inflammation Indices in Overweight Adults With Pre-Diabetes. Nutrition and Metabolic Insights.
(2021) Dietary Intake in Relation to the Risk of Reflux Disease: A Systematic Review. Preventive Nutrition and Food Science. pp. 367-379. ISSN 2287-1098
(2021) Flaxseed and its products improve glycemic control: A systematic review and meta-analysis. Obesity Medicine.
(2020) Effect of flaxseed oil on glycemic control and inflammatory markers in overweight adults with pre-diabetes: A double-blind randomized controlled clinical trial. Journal of Herbal Medicine. p. 7. ISSN 2210-8033
(2020) Nutritional status and anthropometric indices in relation to menstrual disorders: A cross-sectional study. Journal of Nutrition and Metabolism. ISSN 20900724 (ISSN)