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(2018) The effect of <i>Zataria multiflora</i> Boiss Essential oil on the growth and citrinin production of <i>Penicillium citrinum</i> in culture media and cheese. Food and Chemical Toxicology. pp. 691-694. ISSN 0278-6915
(2015) Antioxidant and antimicrobial active paper based on Zataria (<i>Zataria multiflora</i>) and two cumin cultivars (<i>Cuminum cyminum</i>). Lwt-Food Science and Technology. pp. 929-933. ISSN 0023-6438
(2013) Aflatoxin M<sub>1</sub> contamination in white and Lighvan cheese marketed in Rafsanjan, Iran. Food Control. pp. 525-527. ISSN 0956-7135