(2019) The Effect of Dietary Intervention Along with Nutritional Education on Reducing the Gastrointestinal Side Effects Caused by Chemotherapy Among Women with Breast Cancer. Nutrition and cancer. pp. 1-9. ISSN 1532-7914

(2018) Randomized Study of the Effect of Dietary Counseling During Adjuvant Chemotherapy on Chemotherapy Induced Nausea and Vomiting, and Quality of Life in Patients With Breast Cancer. Nutrition and cancer. pp. 1-10. ISSN 1532-7914

(2018) Effectiveness of vitamin D therapy in improving metabolomic biomarkers in obesity phenotypes: Two randomized clinical trials. International journal of obesity (2005). pp. 1782-1796. ISSN 1476-5497

(2018) Obesity-Related Metabolomic Profiles and Discrimination of Metabolically Unhealthy Obesity. Journal of proteome research. pp. 1452-1462. ISSN 1535-3907

(2016) Survey of Synergistic Effect of L-carnitine with Glutamine on Body Composition and Dietary Intake in Soccer Players: A Double-blind, Randomized Clinical Trial. Journal of Nutrition and Food Security. pp. 29-39.