Repository of Research and Investigative Information
Shahid Sadoughi University of Medical Sciences
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(2020) Experimental study of the histological method for quantitative detection of meat in Kabab and cooked Sausage Model. Journal of Veterinary Research. pp. 366-370. ISSN 20082525 (ISSN)
(2018) The effect of <i>Zataria multiflora</i> Boiss Essential oil on the growth and citrinin production of <i>Penicillium citrinum</i> in culture media and cheese. Food and Chemical Toxicology. pp. 691-694. ISSN 0278-6915