Article

(2023) Comparison of the Effect of a Low-Carbohydrate Diet with a Low-Fat Diet on Anthropometric Indices and Body Fat Percentage: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Journal of Nutrition And Food Security. pp. 493-520. ISSN 24767417 (ISSN)

(2022) The Effect of Flaxseed Oil Supplementation on Body Composition and Inflammation Indices in Overweight Adults With Pre-Diabetes. Nutrition and Metabolic Insights.