(2022) Dietary Patterns and Risk of Breast Cancer among Pre and Post-Menopausal Women: A Case-Control Study in Iran. Journal of Nutrition and Food Security. pp. 282-298.

(2022) Patterns of Nutrient Intake in Relation to Gastric Cancer: A Case Control Study. Nutrition and Cancer. pp. 830-839.

(2021) Adherence to plant-based dietary pattern and risk of breast cancer among Iranian women. European Journal of Clinical Nutrition.

(2021) Dietary carbohydrate quality and risk of breast cancer among women. Nutrition Journal.

(2015) The Effect of Low Calorie Diet on Adiponectin Concentration: A Systematic Review and Meta-Analysis. Hormone and Metabolic Research. pp. 549-555.

(2013) Determinants of fast food consumption among iranian high school students based on planned behavior theory. Journal of Obesity. ISSN 20900716 (ISSN)